USDA Scientists Build a Healthy Diet With 91% of Calories Coming From Ultra-Processed Foods

USDA Approves ‘Lab-Grown’ Chicken—Here’s Where To Buy It

Members of Congress seek to pass the PRIME Act, which would allow custom slaughter facilities to sell uninspected meat directly to consumers, restaurants and food service, and to retail, circumventing USDA inspections.

USDA’s approach to meat labeling is failing