It’s a Night Light. It’s a Plant. It’s a Glowing Succulent.

Plant-based omega-3 fatty acid supplementation improves alanine aminotransferase enzyme biomarkers, triglycerides, body mass index, waist circumference, and weight loss when combined with lifestyle interventions to increase physical activity and a calorie-controlled diet, study finds

Plant-based diets can reduce the risk of multimorbidity of cancer, diabetes, and cardiovascular disease.

Trump moves to shut down NASA missions that measure carbon dioxide and plant health