A low-fat vegan diet supplemented with soybeans reduced the frequency of severe hot flashes by 92% in postmenopausal women, randomized controlled trial finds. The main independent predictor was increased consumption of the isoflavone daidzein.
Adherence to a healthy plant-based dietary pattern, including vegetables, fruits, whole grains, nuts, and legumes, seems to be beneficial for breast cancer prevention, particularly in postmenopausal women, study finds
Vaginal estrogen tablets may be safe for postmenopausal women who have had a stroke - EurekAlert!
Epigenetic aging markers predict colorectal cancer risk in postmenopausal women - EurekAlert!
How does body mass index affect breast cancer risk in postmenopausal women with and without cardiovascular disease? - EurekAlert!
Minimizing the consumption of animal products and oil may be an effective strategy to reduce hot flashes in postmenopausal women, randomized controlled trial suggests
The Women's Health Initiative remains an unprecedented resource to improve well-being of postmenopausal women - EurekAlert
Depression, antidepressants, epigenetic age acceleration, and mortality in postmenopausal women - EurekAlert
Why postmenopausal women are so crucial to our evolutionary success
Early study shows health benefits of creative arts therapies and nutrition education for postmenopausal women
