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Chocolate + Tea = Better Blood Pressure? Scientists Reveal Surprising Results
New study finds that tea and chocolate may help lower blood pressure
Compounds Found in Chocolate and Tea May Help Reduce Blood Pressure
Does Easter Chocolate Really Taste Better? Here's The Surprising Science
Chocolate -- with potential health benefits
Chocolate — with potential health benefits - EurekAlert
Largest Insect on Earth Headed For Extinction Thanks to Our Love of Chocolate
Chocolate, Coffee, and Wine Could Slash Your Risk of Metabolic Syndrome
Why Is Chocolate So Expensive Right Now?
Climate Change Is Coming For Your Chocolate, Study Finds
One Type of Chocolate Could Reduce Type 2 Diabetes Risk by 21%
Chocolate Has a Sustainability Problem. Science Thinks It's Found the Answer
Political opinions influence our choice of chocolate
The science behind tempering chocolate
50 years ago, scientists blamed migraines on cheese and chocolate
Scientists discover new plants that could lead to ‘climate-proof’ chocolate
Common Food Additive Found in Ice Cream, Chocolate, and Bread Linked to Diabetes
Scientists Reinvent Chocolate With Secret Ingredient – It's Healthier And Less Wasteful
Hazards in Your Chocolate? New Study Reveals Potential Risks
Chocolate's tasty flavors might pose a risk in other desserts
