Get the latest Science News and Discoveries

Dartmouth Research Uncovers Hidden Dangers in Popular Seafoods


Research emphasizes establishing safety guidelines for "forever" chemicals in seafood A study led by Dartmouth indicates that regular consumption of seafood may increase the risk of exposure to PFAS, a group of pervasive and persistent man-made toxins also referred to as "forever chemicals." The

None

Get the Android app

Or read this on SciTech Daily

Read more on:

Photo of Dangers

Dangers

Photo of popular seafoods

popular seafoods

Photo of Dartmouth

Dartmouth

Related news:

News photo

'Gambling with your life': Experts weigh in on dangers of the Wim Hof method

News photo

The Dangers of Fast Science

News photo

Dangers of smell impairment highlighted in new research