consumption

Parents’ alcohol and drug use influences their children’s consumption, research shows - EurekAlert!

A new report found that ultra-processed foods should be treated more like cigarettes than food. UPFs and cigarettes are engineered to encourage addiction and consumption, researchers from three US universities said, pointing to the parallels in widespread health harms that link both.

Association Between Consumption of Low- and No-Calorie Artificial Sweeteners and Cognitive Decline

China’s hunger for meat “sustains” the consumption of natural resources in Brazil - EurekAlert!

Happiness is not found in fast fashion – reducing consumption improves body image and well-being - EurekAlert!

Greater consumption of healthful plant foods, reduced consumption of animal-source foods, and less consumption of unhealthful plant foods are important for hypertension prevention [up to 45%] in the Brazilian population [n=3192] after adjusting for demographic factors, lifestyle variables, and BMI.

Understanding cultural differences in salt usage may help lower consumption - EurekAlert!

Federally Funded Study Finds Cannabis May Help Heavy Drinkers Reduce Alcohol Cravings and Consumption

Consumption of ultra-processed foods by children up to one year old favors harmful bacteria in the gut - EurekAlert!

Global study links consumption of ultraprocessed foods to preventable premature deaths

Global study links consumption of ultraprocessed foods to preventable premature deaths - EurekAlert!

Minimizing the consumption of animal products and oil may be an effective strategy to reduce hot flashes in postmenopausal women, randomized controlled trial suggests

More calories – more consumption: Individuals with and without obesity both prefer high-calories food - EurekAlert

More calories -- more consumption: Individuals with and without obesity both prefer high-calories food, study finds

Sweetened beverage taxes decrease consumption in lower-income households by nearly 50%

The association between consumption of bitter - EurekAlert

Consumption of Plant-Based Proteins Linked to Decreased Risk of Kidney Disease