A 10-week, Whole-Food, Plant-Based diet community intervention significantly decreased weight, BMI, HbA1c and cholesterol. The intervention produced a weight loss of 5 kg post-treatment, with 3 kg weight loss sustained at 36 months.
Eggs are off the hook—study reveals bacon’s the real heart risk
Cholesterol-lowering drugs show promise against colorectal cancer - EurekAlert!
Sunny side up for eggs and cholesterol - EurekAlert!
Tens of thousands of heart attacks and strokes could be avoided each year if cholesterol-lowering drugs were used according to guidelines - EurekAlert!
Scientists Find an “Off Switch” for Cholesterol – And It Could Save Millions
New Pill Slashes “Bad” Cholesterol and Heart Attack Risk in Just 12 Weeks
A cup of chickpeas a day lowers cholesterol
Cholesterol-lowering drugs have no antidepressive effect - EurekAlert!
One-off gene-editing therapy could permanently lower cholesterol
The Cholesterol Sweet Spot That Shields Your Brain From Dementia
Snack Your Way to Lower Cholesterol With This One Simple Change
Cholesterol-elevating substances in coffee from machines at work - EurekAlert
Replacing other snacks with pecans may improve cholesterol, diet quality - EurekAlert
Cholesterol drug repurposed as investigationa - EurekAlert
New genetic risk score identifies individuals at risk for heart disease who may benefit most from cholesterol-lowering therapies
Cholesterol metabolism byproduct linked to Parkinson’s disease - EurekAlert
An RNA inhibitor may effectively reduce a high-risk type of cholesterol in patients with cardiovascular disease - EurekAlert
“Good” Cholesterol Could Be Bad for Your Eyes – New Study Raises Concerns
Changing cholesterol over time tied to risk of dementia
